Mark your calendar.. Jan 30- May 17, Seven Seas Food Festival at Seaworld Orlando

Seven Seas Food Festival at SeaWorld Orlando 

Kicks-Off This Weekend with Headliners Flo Rida and Saliva

WHAT:            Experience a culinary voyage like never before as SeaWorld Orlando’s signature Seven Seas Food Festival kicks off this weekend, bigger and better than ever. The event runs on select dates from Jan. 30 through May 17. Guests can savor over 200 internationally inspired dishes while enjoying a star-studded lineup of live concerts, including Flo Rida and Saliva performing this weekend.

Orlando’s largest theme park food festival returns with weekend concerts and culinary experiences. This year, the festival brings an all-new array of global rotating flavors, from Ireland to Mexico, Germany to Asia, paired with SeaWorld’s award-winning attractions and mesmerizing animal presentations. It’s a feast for the senses where every bite tells a story, and every performance brings the park to life. Annual Pass Members can savor the excitement all season long, returning again and again to enjoy the endless flavors and electrifying entertainment. 

This Weekend’s Headliners

Flo Rida

Flo Rida is a Grammy-nominated rapper and global hitmaker best known for chart-topping singles including “Low,” “Right Round,” “Good Feeling” and “My House.” His breakout hit “Low” featuring T-Pain was certified seven-times platinum by the RIAA and spent 10 consecutive weeks at No. 1 on the Billboard Hot 100.

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                             

Plan Ahead | Reserved Seating Available
For those seeking the ultimate concert experience, reserved seating is available for purchase, offering the best seats in the house. Secure a spot now at: https://seaworld.com/orlando/events/seven-seas-food-festival/buy-tickets/

Event Food & Beverage Offerings
In addition to live concerts, guests can savor 200 internationally inspired dishes and beverages at the Seven Seas Food Festival. Guests can sip and sample their way through the festival with a 10-sample tasting lanyard for $75 or level up with a 15-sample tasting lanyard for $90 (the best value). SeaWorld Orlando Pass Members can score an exclusive upgrade: 18 samples for the price of 15!

Best Way to Play

One of the best ways for guests to experience SeaWorld Orlando’s Seven Seas Food Festival is with a SeaWorld Orlando Annual Pass. Pass Members enjoy unlimited visits with special benefits like exclusive early access to the upcoming 2026 new attraction (SeaQuest: Legends of the Deep), FREE parking, FREE guest tickets, access to special VIP events, savings on merchandise and more! Some restrictions and block out dates apply. Annual Passes can be purchased at SeaWorldOrlando.com. 

WHEN:              Jan 30- May 17, Seven Seas Food Festival

Saturday January 31, Flo Rida

Sunday February 1, Saliva

             

WHERE:          SeaWorld Orlando

                         7007 SeaWorld Drive, Orlando, FL 32821

 

ABOUT:            SeaWorld is a leading marine life theme park and accredited zoo and aquarium that provides experiences that matter while educating and inspiring guests of all ages to care about marine life. Welcoming millions of guests every year, the parks offer fun and enriching experiences from up-close animal encounters and year-round educational programs to award-winning marine-life-themed rides and attractions, special events, and exciting entertainment. For more than 60 years SeaWorld has advanced the conservation of marine life in and outside its parks through science, education, and exceptional animal care that is Humane Certified by American Humane and accredited by the Alliance of Marine Mammal Parks and Aquariums and the Association of Zoos and Aquariums. SeaWorld is one of the largest marine animal rescue organizations in the world, helping more than 42,000 animals to date. The SeaWorld Conservation Fund, a non-profit foundation established in 2003, has provided more than $20 million to nearly 1,400 organizations to advance critical research on every continent.  A portion of park proceeds goes toward supporting these longstanding conservation commitments. SeaWorld parks are in Orlando, San Antonio, San Diego, and Abu Dhabi, United Arab Emirates (UAE). SeaWorld is part of the United Parks & Resorts Inc. (NYSE:PRKS) portfolio of theme park brands. For more information, visit us at SeaWorld.com. 

Andy’s Frozen Custard® Expands with New Hunters Creek Location

Andy’s Frozen Custard® Expands with New Hunters Creek Location

Orlando, FL  – January, 2026 – Something sweet is coming to Hunters Creek! Andy’s Frozen Custard®! The award-winning frozen treat shop known for its Made Fresh Hourly™ frozen custard and Baked Fresh Daily toppings will open its doors in Hunters Creek this February at 3999 Town Center Boulevard. 

 

“Hunters Creek reflects everything Andy’s stands for: a strong sense of community and a family-friendly atmosphere,” said Eric Reed, Co-Owner, Ranchers Custard, franchisee of Andy’s Frozen Custard. “We’re proud to bring our tradition of quality and handcrafted frozen custard to a neighborhood that values connection and togetherness. We look forward to becoming a go-to destination for celebrations, whether for after-school treats, or everyday moments shared with family and friends, Andy’s is always the answer!”

Orlando-area Floridians looking to cool down in the warm weather or a refreshing treat after a day on Shingle Creek Trail, Andy’s menu offers a product for every occasion. Offering lightning-fast drive-thru and walk-up service windows and a spacious outdoor patio, Andy’s rich, thick and decadent treats feature smooth and creamy vanilla and chocolate frozen custard transformed into luscious Concretes, Jackhammers™, shakes, malts, sundaes and hands-free products like floats, Freezes, fresh brewed iced teas, and the Andy’s™ Soda ShoppeSM collection. With more than 54,000 flavor combinations, there are endless possibilities for #FANdys to customize a treat. Exclusive to the region, Andy’s Frozen Custard in Hunters Creek will offer the Grandma’s Southern Banana Pudding Jackhammer a blend of creamy vanilla frozen custard with luscious cheesecake and banana, drilled and filled with gooey Marshmallow Crème.

 

In addition to a full menu of delectable frozen custard treats, the store will also open with a lineup of limited-time cookie inspired creations.  Perfect for an afternoon pick-me-up, the Cookie Butter Yummy Latte blends Andy’s vanilla frozen custard with rich espresso, creamy Biscoff® Cookie Butter and shake milk, served over ice for a refreshing, sip-and-go treat. A #FANdy favorite,  the Cookie Butter Crunch Concrete combines creamy vanilla frozen custard with luscious Biscoff® Cookie Butter and crunchy cookie pieces for the ultimate balance of smooth and crunch, while the beloved Cookie Casanova, available as a Jackhammer™ or Sundae, pairs vanilla frozen custard with Andy’s freshly baked in-store chocolate chip cookies, finished with a drizzle of hot fudge or crème caramel for a comforting bite.

 

With its own family and community traditions incorporated into the menu, Andy’s, which will celebrate its 40th anniversary this year, is helping create memories one scoop of frozen custard at a time. The company’s focus on the local community stems from its long history as a family-owned business with a desire to bring a slice of hometown America to each and every location. Andy’s only uses the finest ingredients and ensures that the frozen custard is always Made Fresh Hourly™ with simple ingredients such as cream sourced from an independent dairy farm in the upper Midwest. Secret family recipes, including Grandma Elaine’s rich, buttery shortcake and fudgy brownies, are always baked fresh in-store.

 

Customers can grab a pint, quart or a ‘Pick 6™’ mix and match bundle on-the-go. Each Andy’s Anywhere™ item is hand-packed fresh, hard-frozen and placed in a convenient carrier. Fresher than anything in the grocery aisle and well-worth an extra stop to enjoy at parties or a late-night snack, it’s no wonder Andy’s Anywhere is a #FANdy’s favorite.   

 

Andy’s is currently hiring for several positions at the new location. The company believes in work-life balance, a clean family-friendly atmosphere, a fun experience with no fryers or grills, and the opportunity to grow with the company. Applicants can learn more about the positions at https://careers.eatandys.com.

 

Customers are encouraged to download the Andy’s Frozen Custard app to join the #FANdys Loyalty Program for the inside scoop on exclusive offers, news and rewards. #FANdys who sign up before opening day and select “Hunters Creek *New*” as their favorite store, will receive an additional free small one-topping concrete on the day of opening. #FANdys can stay up-to-date on the latest from Andy’s on @andysfrozencustard, @andysflorida,  facebook.com or via the Andy’s website.

 

About Andy’s Frozen Custard

In March 2026, Andy’s Frozen Custard celebrates 40 years of serving smiles and sweet traditions. Founded in 1986 in Osage Beach, Missouri by Andy’s parents John and Carol Kuntz, Andy’s Frozen Custard has been providing the freshest frozen custard in the business for 40 years, giving ice cream the “cold shoulder” by scooping, mixing and presenting handcrafted frozen custard treats with speed and a smile.  Since the beginning, the family has had one dream: to share what makes them happiest with everyone else, and to warm hearts, one scoop of frozen custard at a time. 

With a focus on product quality, customer service and community involvement, Andy’s has grown into the nation’s largest frozen custard-only business, with more than 2,000 employees and 180 company-owned and franchised stores across 15 states proudly serving the World’s Finest Frozen Custard. Offering over 54,000 flavor combinations, Andy’s gives treat lovers endless opportunities to customize their perfect dessert. In honor of 40 years, the brand continues its commitment to giving back by donating more than 5,000 treats annually to local children’s charities in each of its store locations. Andy’s also offers the ‘#FANdys Loyalty Program,’ designed to say “thank you” to loyal customers by earning points to redeem towards a free treat for every dollar spent. For more information or for details about franchising opportunities, visit www.eatandys.com.

 

Cowboy Chicken Saddles Up With New Mac-n-Cheese Bowls

COWBOY CHICKEN SADDLES UP WITH NEW MAC-N-CHEESE BOWLS  

Big-Time Comfort Dishes Arrive at the Wood Fire Rotisserie Chicken Restaurant  

for Limited Time  

KISSIMMEE, Fla. (Dec., 2025)— Cowboy Chicken, the wood fire rotisserie chicken restaurant located at Promenade at Sunset Walk known for bold flavors and hearty, western-inspired meals, leans into comfort this winter with the launch of its brand-new Mac-n-Cheese Bowls, a limited-time lineup of three delectable variations guaranteed to satisfy even the hungriest of appetites and have guests hollerin’ for more.  

Available now through March 8, 2026, these bowls start with Cowboy Chicken’s creamy white cheddar mac—a rich, savory twist on the comfort food classic— and are crowned with the restaurant’s distinctive meats and tasty toppings. Each bowl is built hearty, bold and downright indulgent: 

• Smoky Brisket Mac-n-Cheese Bowl 
  Loaded with tender brisket, melted cheese, crispy onion rings, scallions, tangy BBQ sauce and a dusting of signature Cowboy Dust.

• Chicken Bacon Mac-n-Cheese Bowl 
  Featuring diced rotisserie chicken breast, melted cheese, crispy bacon bits, scallions and Cowboy Dust for a smoky, savory finish  

• 

  • Crispy Buffalo Mac-n-Cheese Bowl 
    A spicy, comforting combo topped with Buffalo tenders, melted cheese, crispy bacon bits, scallions and a ranch drizzle  

    
    

    

  Comfort food is at the heart of Cowboy Chicken’s signature menu, with items such as sour cream tomatillo enchiladas, hearty wood fire rotisserie chicken and crispy chicken tenders that can be paired with satisfying Texas-style sides like buttery mashed potatoes, green beans and fried okra.    

  Guests can order flavorful Mac-n-Cheese Bowls and other menu items by visiting their nearest Cowboy Chicken location, online or via the Cowboy Chicken app. Loyalty points for free menu items and coupons can be earned by joining Wild West Rewards online or through the app. 

  Stay social: Facebook: @CowboyChickenKissimmeeFL, Instagram: @CowboyChicken, X: @CowboyChicken. For more information and online ordering, visit the Cowboy Chicken Kissimmee website.    

  
  
  

  About Cowboy Chicken Kissimmee    

  Cowboy Chicken Kissimmee is located at 3290 Margaritaville Blvd. at Promenade at Sunset Walk and offers indoor and covered patio seating and ample free parking. The restaurant is open 11 a.m. to 10 p.m. Sunday through Thursday and 11 a.m. to 11 p.m. Friday and Saturday.    

4 Rivers Announces New January LTOs And Smokehouse Chili

ORLANDO, FL (December, 2026)  4 Rivers Smokehouse is kicking off the new year with a crave-worthy lineup of January Limited-Time Offerings, available December 29, 2026 through March 29, 2026. Featuring the return of Founder John Rivers’ award-winning Smokehouse chili, tender smoked ribs, a sweet-and-spicy new BBQ sauce, and indulgent comfort classics, these seasonal specials are designed to warm guests up all winter long.

Leading the lineup is Smokehouse Chili, a fan-favorite recipe created by 4 Rivers Founder John Rivers. This hearty, award-winning chili is served loaded with diced onions, shredded cheddar cheese, sour cream, and topped with crunchy Fritos for the ultimate comfort bowl.
Also making a limited-time appearance are Baby Back Ribs, slow-smoked until fall-off-the-bone tender, seasoned with 4 Rivers’ All Purpose Rub, and finished with a sweet and tangy rib glaze.

Turning up the heat is Sweet Peach Habanero BBQ, a bold twist on the 4 Rivers Signature Sauce. This new flavor blends habanero peppers, ripe peaches, and a touch of honey for a perfectly balanced sweet heat that pairs well with just about anything on the menu.
For guests craving elevated comfort food, 4 Rivers is expanding the chili love with two loaded options:

Smokehouse Chili Fries, topped with chili, onions, shredded cheddar cheese, sour cream, and Fritos.

Smokehouse Chili Mac, featuring creamy mac & cheese topped with chili, crumbled cornbread croutons, and fresh scallions.
Rounding out the menu is a decadent dessert: Red Velvet Cake, featuring rich, velvety layers topped with classic cream cheese frosting.

These new LTOs will be available at all 4 Rivers Smokehouse locations for a limited time only, from December 29, 2026 through March 29, 2026, giving guests across all markets a chance to enjoy these bold flavors before they’re gone.
For more information or to find a location near you, visit https://4rsmokehouse.com

Marlow’s Tavern Welcomes Cooler Weather with New Fall and Winter Flavors

MARLOW’S TAVERN RINGS IN COOLER WEATHER WITH NEW FALL AND WINTER FLAVORS 
Comfort Classics Meet Bold Seasonal Dishes Across Neighborhood Taverns 

As Central Floridians’s welcome cooler temperatures, Marlow’s Tavern is turning up the warmth with a new lineup of chef-driven fall and winter menu offerings. Executive Chef and Co-founder John C. Metz and his culinary team are serving hearty comfort foods, creative flavor twists and seasonal ingredients designed to make every bite feel like home. 

“We look forward to the colder months because they allow us to bring back the kind of food that warms you from the inside out,” said Metz. “Our new dishes take familiar comfort foods and give them that Marlow’s signature touch using fresh ingredients, thoughtful presentation and genuine hospitality.” 

Guests will find several new tavern favorites on the fall/winter menu, including: 

• Maryland Crab Cakes – Golden panko-crusted cakes with arugula, pickled red onion, celeriac, grape tomato and a house-made green goddess sauce. 

• Kickin’ Turkey Burger – A fiery favorite featuring a grilled turkey patty with pepper glaze, jalapeño jack cheese, crispy jalapeños and jicama slaw on a toasted croissant bun. 

• Bourbon Glazed Pork Tenderloin – Grilled medallions with a bourbon glaze, duchess sweet potatoes and a savory sauté of cabbage and kale. 

• Roast Turkey Meatloaf – Comfort food reimagined with sweet potatoes, roasted mushrooms, celeriac purée, cabbage, craisins and rich roasted jus. 

• Spiced Pan Roasted Chicken – Crispy-skin half chicken seasoned and roasted to perfection, served with basmati fried rice, green beans and sweet chili–firecracker sauce. 

Marlow’s beverage program continues to evolve with handcrafted cocktails and zero-proof options for the season. New and returning signature sips include the Crushed Velvet Tonic, River Remedy, MT 75, Bourbon Smash and Nice Pear Manhattan, alongside spirit-free selections such as the Dirty Cherry Soda and Grapefruit Basil Fresca. 

From shareable starters to satisfying mains and refreshing drinks, every dish at Marlow’s Tavern reflects the restaurant’s commitment to quality ingredients and a welcoming neighborhood atmosphere. 

Make Marlow’s part of your holiday tradition 

Celebrate the season with festive flavors, warm hospitality, and a menu crafted to make the holidays merry and bright. From seasonal sips to comforting dishes, Marlow’s has everything guests need to toast the most wonderful time of the year.  

• Book a holiday party at Marlow’s–it’s the perfect spot for great food, handcrafted cocktails and a laidback vibe everyone will love. Indoor and patio seating is available. 

• Host a festive holiday luncheon with Marlow’s Catering. Whether celebrating with colleagues or family, this specialty-curated menu is designed to impress. From savory bites to sweet endings, a Marlow’s catered luncheon covers it all with its signature quality.

• Bonus Gift Cards—Purchase $100 in gift cards and receive a bonus $25 gift card to be used from Jan. 1 through March 31, 2026. 

About Marlow’s Tavern 
The new menu items are now available at all Marlow's Tavern Orlando locations including Lee Vista, Oviedo and Waterford Lakes. Each neighborhood restaurant is open for weekday Happy Hour and lunch and dinner daily, offering guests classic American tavern fare with an upscale twist. Sign up to become an Insider or to make a reservation at marlowstavern.com. Stay social at @MarlowsFlorida on Facebook and Instagram.   

FALL GETAWAYS WITH RATES STARTING AT $82 AT DISNEY SPRINGS® RESORT AREA HOTELS

FALL GETAWAYS WITH RATES STARTING AT $82 AT DISNEY SPRINGS® RESORT AREA HOTELS

 

LAKE BUENA VISTA, Fla. – (Oct., 2025) – Fall stays at Disney Springs® Resort Area Hotels start at $82 per night, plus tax, now through Nov. 23, 2025. Guests can enjoy ultimate convenience and value, just steps from Disney Springs® with easy access to shopping, dining and entertainment. These special fall rates offer an ideal opportunity for Florida residents, annual passholders and visitors seeking a magical seasonal getaway. Some blackout dates may apply and availability is limited. Rates do not include resort service fees, daily parking (if applicable), taxes or gratuities.

 

Each resort is an official Walt Disney World ® Resort Hotel located within walking distance of the area's finest shopping, dining, and entertainment via the pedestrian sky bridge to Disney Springs® where entertainment is an enchanting escape to shop, dine and play.

 

All Disney Springs® Resort Area Hotels offer spacious accommodations, luxurious amenities, dining and recreation offerings. Guests can also enjoy perks including 30-minute early entry to any Walt Disney World® Theme Park every day, plus complimentary shuttle service to the parks. Step into your favorite stories, meet iconic Characters and create magical moments to treasure forever.

Photo credit: ©Disney

Stay Steps from the Magic 

This offer is exclusively available through the promotion website and is not valid with any other special offers, promotions, existing reservations or groups.

DoubleTree Suites by Hilton Orlando - Disney Springs® Area - $122

Celebrate the magic of the season at the only all-suite hotel in the Disney Springs® Resort Area. At DoubleTree by Hilton Orlando – Disney Springs® Area, guests can unwind in spacious suites, enjoy beautifully renovated common areas and savor comforting dining options that feel like home. Make this holiday unforgettable, expand your comfort and add a touch of magic to your getaway when you book your stay.

Drury Plaza Hotel Orlando - Disney Springs® Area - $127.99

This holiday season at Drury Plaza Hotel Orlando – Disney Springs® Area, guests can enhance their stay with the option to purchase welcome gift baskets—perfect for special occasions or a warm arrival surprise. The hotel also offers convenient, late-night shuttle service on select nights to Mickey’s Very Merry Christmas Party and Jollywood Nights, making it easy to experience the holiday magic at Magic Kingdom® and Hollywood Studios®. After a festive day, unwind at the bar with our limited-time Pumpkin Spice Espresso Martini—a cozy, seasonal twist on a classic favorite.

Hilton Orlando Buena Vista Palace - Disney Springs® Area - $197

Celebrate the magic of the season at Hilton Orlando Buena Vista Palace, just steps from Disney Springs®. Enjoy festive holiday cocktails at Sunnies, themed suites, and seasonal dining specials across all restaurants. Relax in the heated lazy river or unwind in a private cabana, then join in the fun with activities like Breakfast with Santa and more.

Hilton Orlando Lake Buena Vista - Disney Springs® Area - $164

Celebrate the holidays at Hilton Orlando Lake Buena Vista, where festive charm meets unbeatable convenience. Sip on holiday drink specials at John T’s Lounge, unwind by the two relaxing outdoor pools and stay steps away from the magic of Disney Springs®. Make your stay extra special with themed holiday suites.

Holiday Inn Orlando - Disney Springs® Area - $86

Fresh look, same great stay! The Holiday Inn Orlando – Disney Springs® Area has recently refreshed several spaces with stylish new furniture and vibrant carpeting, creating a modern and comfortable atmosphere. Guests can also enjoy a newly updated lunch and dinner menu, featuring fresh food and beverage options to satisfy a variety of tastes — all while still offering the popular “Kids Eat Free” program for children 11 and under with a paying adult. Plus, don’t miss the brand-new photo op in the lobby, complete with Mickey Mouse ears and a themed backdrop — perfect for capturing magical memories during your stay.

Renaissance Orlando Resort at Disney Springs® - $89 

Just one year ago, after a $30M renovation, the Renaissance Orlando Resort launched at Disney Springs. The renovation included all new hard and soft goods in the guest rooms and suites, critical infrastructure and public areas including the pool and outdoor terrace. The Indulged Spa & Wellness Retreat reopened, making it the only Spa facility on Hotel Plaza Boulevard (open to non-hotel guests). Join us for a weekend getaway or for dinner at American Kitchen Bar & Grille.

Wyndham Garden Lake Buena Vista - Disney Springs® Resort Area - $82

The Wyndham Garden Lake Buena Vista unveils the newly reimagined menu at the Oasis Restaurant, the vibrant poolside venue. Guests can now savor an expanded selection for lunch, dinner and refreshing beverages in a relaxed setting. Vegetarian guests will love the fresh Falafel salad, while those with heartier appetites can indulge in the Smashed Cheddar Burger and Pulled Barbecue Pork Sandwich. Join us by the pool and treat your taste buds to our latest culinary creations. 

Guests of Disney Springs Resort Area Hotels receive additional benefits to add value to their Orlando area vacation experience, including:

• Complimentary transportation – Hourly bus shuttle service for Disney Springs Resort Area Hotels guests is available to all Walt Disney World Theme Parks. Individual hotel shuttle schedules vary. 
• Early Access – Disney Springs Resort Area Hotels guests enjoy even more magic with 30-minute early entry to any theme park daily.  
• Golf—Tee times can be booked up to 90 days in advance, and there are discounts on greens fees and rental equipment for all four Walt Disney World Golf courses.
• Passport to Savings—an exclusive booklet featuring discounts and special offers from select Disney Springs restaurants, shops, and kiosks.

 

Festivities for the Entire Family

 

• Embark on a culinary adventure across six different continents now through November 22 at the EPCOT® International Food & Wine Festival. Discover an array of Global Marketplaces—festival-exclusive kiosks serving delectable dishes and specialty sips inspired by countries and cultures around the world.

 

• Starting November 14, prepare for a spectacular season of holiday joy throughout Walt Disney World® Resort. In all four Theme Parks and beyond, you’ll discover special moments around every turn as you get wrapped up in everything from enchanting events to sensational shopping and more. 

 

Entertainment offerings are subject to change without notice. Admission to Walt Disney World ® Resort Theme Parks and select special events requires a separately priced ticket valid only during specific event dates and hours. Inclement weather conditions may also affect outdoor entertainment.