Cowboy Chicken Saddles Up With New Mac-n-Cheese Bowls

COWBOY CHICKEN SADDLES UP WITH NEW MAC-N-CHEESE BOWLS  

Big-Time Comfort Dishes Arrive at the Wood Fire Rotisserie Chicken Restaurant  

for Limited Time  


KISSIMMEE, Fla. (Dec., 2025)— Cowboy Chicken, the wood fire rotisserie chicken restaurant located at Promenade at Sunset Walk known for bold flavors and hearty, western-inspired meals, leans into comfort this winter with the launch of its brand-new Mac-n-Cheese Bowls, a limited-time lineup of three delectable variations guaranteed to satisfy even the hungriest of appetites and have guests hollerin’ for more.  

Available now through March 8, 2026, these bowls start with Cowboy Chicken’s creamy white cheddar mac—a rich, savory twist on the comfort food classic— and are crowned with the restaurant’s distinctive meats and tasty toppings. Each bowl is built hearty, bold and downright indulgent: 

  • Smoky Brisket Mac-n-Cheese Bowl 
    Loaded with tender brisket, melted cheese, crispy onion rings, scallions, tangy BBQ sauce and a dusting of signature Cowboy Dust.

  • Chicken Bacon Mac-n-Cheese Bowl 
    Featuring diced rotisserie chicken breast, melted cheese, crispy bacon bits, scallions and Cowboy Dust for a smoky, savory finish  

    • Crispy Buffalo Mac-n-Cheese Bowl 
      A spicy, comforting combo topped with Buffalo tenders, melted cheese, crispy bacon bits, scallions and a ranch drizzle  


    Comfort food is at the heart of Cowboy Chicken’s signature menu, with items such as sour cream tomatillo enchiladas, hearty wood fire rotisserie chicken and crispy chicken tenders that can be paired with satisfying Texas-style sides like buttery mashed potatoes, green beans and fried okra.    

    Guests can order flavorful Mac-n-Cheese Bowls and other menu items by visiting their nearest Cowboy Chicken location, online or via the Cowboy Chicken app. Loyalty points for free menu items and coupons can be earned by joining Wild West Rewards online or through the app. 

    Stay social: Facebook: @CowboyChickenKissimmeeFL, Instagram: @CowboyChicken, X: @CowboyChicken. For more information and online ordering, visit the Cowboy Chicken Kissimmee website.    


    About Cowboy Chicken Kissimmee    

    Cowboy Chicken Kissimmee is located at 3290 Margaritaville Blvd. at Promenade at Sunset Walk and offers indoor and covered patio seating and ample free parking. The restaurant is open 11 a.m. to 10 p.m. Sunday through Thursday and 11 a.m. to 11 p.m. Friday and Saturday.    

4 Rivers Announces New January LTOs And Smokehouse Chili


ORLANDO, FL (December, 2026)  4 Rivers Smokehouse is kicking off the new year with a crave-worthy lineup of January Limited-Time Offerings, available December 29, 2026 through March 29, 2026. Featuring the return of Founder John Rivers’ award-winning Smokehouse chili, tender smoked ribs, a sweet-and-spicy new BBQ sauce, and indulgent comfort classics, these seasonal specials are designed to warm guests up all winter long.

Leading the lineup is Smokehouse Chili, a fan-favorite recipe created by 4 Rivers Founder John Rivers. This hearty, award-winning chili is served loaded with diced onions, shredded cheddar cheese, sour cream, and topped with crunchy Fritos for the ultimate comfort bowl.
Also making a limited-time appearance are Baby Back Ribs, slow-smoked until fall-off-the-bone tender, seasoned with 4 Rivers’ All Purpose Rub, and finished with a sweet and tangy rib glaze.

Turning up the heat is Sweet Peach Habanero BBQ, a bold twist on the 4 Rivers Signature Sauce. This new flavor blends habanero peppers, ripe peaches, and a touch of honey for a perfectly balanced sweet heat that pairs well with just about anything on the menu.
For guests craving elevated comfort food, 4 Rivers is expanding the chili love with two loaded options:

Smokehouse Chili Fries, topped with chili, onions, shredded cheddar cheese, sour cream, and Fritos.

Smokehouse Chili Mac, featuring creamy mac & cheese topped with chili, crumbled cornbread croutons, and fresh scallions.
Rounding out the menu is a decadent dessert: Red Velvet Cake, featuring rich, velvety layers topped with classic cream cheese frosting.

These new LTOs will be available at all 4 Rivers Smokehouse locations for a limited time only, from December 29, 2026 through March 29, 2026, giving guests across all markets a chance to enjoy these bold flavors before they’re gone.
For more information or to find a location near you, visit https://4rsmokehouse.com

Marlow’s Tavern Welcomes Cooler Weather with New Fall and Winter Flavors




MARLOW’S TAVERN RINGS IN COOLER WEATHER WITH NEW FALL AND WINTER FLAVORS 
Comfort Classics Meet Bold Seasonal Dishes Across Neighborhood Taverns 


As Central Floridians’s welcome cooler temperatures, Marlow’s Tavern is turning up the warmth with a new lineup of chef-driven fall and winter menu offerings. Executive Chef and Co-founder John C. Metz and his culinary team are serving hearty comfort foods, creative flavor twists and seasonal ingredients designed to make every bite feel like home. 

“We look forward to the colder months because they allow us to bring back the kind of food that warms you from the inside out,” said Metz. “Our new dishes take familiar comfort foods and give them that Marlow’s signature touch using fresh ingredients, thoughtful presentation and genuine hospitality.” 

Guests will find several new tavern favorites on the fall/winter menu, including: 

  • Maryland Crab Cakes – Golden panko-crusted cakes with arugula, pickled red onion, celeriac, grape tomato and a house-made green goddess sauce. 

  • Kickin’ Turkey Burger – A fiery favorite featuring a grilled turkey patty with pepper glaze, jalapeño jack cheese, crispy jalapeños and jicama slaw on a toasted croissant bun. 

  • Bourbon Glazed Pork Tenderloin – Grilled medallions with a bourbon glaze, duchess sweet potatoes and a savory sauté of cabbage and kale. 

  • Roast Turkey Meatloaf – Comfort food reimagined with sweet potatoes, roasted mushrooms, celeriac purée, cabbage, craisins and rich roasted jus. 

  • Spiced Pan Roasted Chicken – Crispy-skin half chicken seasoned and roasted to perfection, served with basmati fried rice, green beans and sweet chili–firecracker sauce. 

Marlow’s beverage program continues to evolve with handcrafted cocktails and zero-proof options for the season. New and returning signature sips include the Crushed Velvet Tonic, River Remedy, MT 75, Bourbon Smash and Nice Pear Manhattan, alongside spirit-free selections such as the Dirty Cherry Soda and Grapefruit Basil Fresca. 

From shareable starters to satisfying mains and refreshing drinks, every dish at Marlow’s Tavern reflects the restaurant’s commitment to quality ingredients and a welcoming neighborhood atmosphere. 

Make Marlow’s part of your holiday tradition 

Celebrate the season with festive flavors, warm hospitality, and a menu crafted to make the holidays merry and bright. From seasonal sips to comforting dishes, Marlow’s has everything guests need to toast the most wonderful time of the year.  

  • Book a holiday party at Marlow’s–it’s the perfect spot for great food, handcrafted cocktails and a laidback vibe everyone will love. Indoor and patio seating is available. 

  • Host a festive holiday luncheon with Marlow’s Catering. Whether celebrating with colleagues or family, this specialty-curated menu is designed to impress. From savory bites to sweet endings, a Marlow’s catered luncheon covers it all with its signature quality.

  • Bonus Gift Cards—Purchase $100 in gift cards and receive a bonus $25 gift card to be used from Jan. 1 through March 31, 2026. 

About Marlow’s Tavern 
The new menu items are now available at all Marlow's Tavern Orlando locations including Lee Vista, Oviedo and Waterford Lakes. Each neighborhood restaurant is open for weekday Happy Hour and lunch and dinner daily, offering guests classic American tavern fare with an upscale twist. Sign up to become an Insider or to make a reservation at marlowstavern.com. Stay social at @MarlowsFlorida on Facebook and Instagram.   

FALL GETAWAYS WITH RATES STARTING AT $82 AT DISNEY SPRINGS® RESORT AREA HOTELS

FALL GETAWAYS WITH RATES STARTING AT $82 AT DISNEY SPRINGS® RESORT AREA HOTELS

 

LAKE BUENA VISTA, Fla. – (Oct., 2025) – Fall stays at Disney Springs® Resort Area Hotels start at $82 per night, plus tax, now through Nov. 23, 2025. Guests can enjoy ultimate convenience and value, just steps from Disney Springs® with easy access to shopping, dining and entertainment. These special fall rates offer an ideal opportunity for Florida residents, annual passholders and visitors seeking a magical seasonal getaway. Some blackout dates may apply and availability is limited. Rates do not include resort service fees, daily parking (if applicable), taxes or gratuities.

 

Each resort is an official Walt Disney World ® Resort Hotel located within walking distance of the area's finest shopping, dining, and entertainment via the pedestrian sky bridge to Disney Springs® where entertainment is an enchanting escape to shop, dine and play.

 

All Disney Springs® Resort Area Hotels offer spacious accommodations, luxurious amenities, dining and recreation offerings. Guests can also enjoy perks including 30-minute early entry to any Walt Disney World® Theme Park every day, plus complimentary shuttle service to the parks. Step into your favorite stories, meet iconic Characters and create magical moments to treasure forever.

Photo credit: ©Disney

Stay Steps from the Magic 

This offer is exclusively available through the promotion website and is not valid with any other special offers, promotions, existing reservations or groups.


DoubleTree Suites by Hilton Orlando - Disney Springs® Area - $122

Celebrate the magic of the season at the only all-suite hotel in the Disney Springs® Resort Area. At DoubleTree by Hilton Orlando – Disney Springs® Area, guests can unwind in spacious suites, enjoy beautifully renovated common areas and savor comforting dining options that feel like home. Make this holiday unforgettable, expand your comfort and add a touch of magic to your getaway when you book your stay.





Drury Plaza Hotel Orlando - Disney Springs® Area - $127.99

This holiday season at Drury Plaza Hotel Orlando – Disney Springs® Area, guests can enhance their stay with the option to purchase welcome gift baskets—perfect for special occasions or a warm arrival surprise. The hotel also offers convenient, late-night shuttle service on select nights to Mickey’s Very Merry Christmas Party and Jollywood Nights, making it easy to experience the holiday magic at Magic Kingdom® and Hollywood Studios®. After a festive day, unwind at the bar with our limited-time Pumpkin Spice Espresso Martini—a cozy, seasonal twist on a classic favorite.


Hilton Orlando Buena Vista Palace - Disney Springs® Area - $197

Celebrate the magic of the season at Hilton Orlando Buena Vista Palace, just steps from Disney Springs®. Enjoy festive holiday cocktails at Sunnies, themed suites, and seasonal dining specials across all restaurants. Relax in the heated lazy river or unwind in a private cabana, then join in the fun with activities like Breakfast with Santa and more.





Hilton Orlando Lake Buena Vista - Disney Springs® Area - $164

Celebrate the holidays at Hilton Orlando Lake Buena Vista, where festive charm meets unbeatable convenience. Sip on holiday drink specials at John T’s Lounge, unwind by the two relaxing outdoor pools and stay steps away from the magic of Disney Springs®. Make your stay extra special with themed holiday suites.



Holiday Inn Orlando - Disney Springs® Area - $86

Fresh look, same great stay! The Holiday Inn Orlando – Disney Springs® Area has recently refreshed several spaces with stylish new furniture and vibrant carpeting, creating a modern and comfortable atmosphere. Guests can also enjoy a newly updated lunch and dinner menu, featuring fresh food and beverage options to satisfy a variety of tastes — all while still offering the popular “Kids Eat Free” program for children 11 and under with a paying adult. Plus, don’t miss the brand-new photo op in the lobby, complete with Mickey Mouse ears and a themed backdrop — perfect for capturing magical memories during your stay.




Renaissance Orlando Resort at Disney Springs® - $89 

Just one year ago, after a $30M renovation, the Renaissance Orlando Resort launched at Disney Springs. The renovation included all new hard and soft goods in the guest rooms and suites, critical infrastructure and public areas including the pool and outdoor terrace. The Indulged Spa & Wellness Retreat reopened, making it the only Spa facility on Hotel Plaza Boulevard (open to non-hotel guests). Join us for a weekend getaway or for dinner at American Kitchen Bar & Grille.



Wyndham Garden Lake Buena Vista - Disney Springs® Resort Area - $82

The Wyndham Garden Lake Buena Vista unveils the newly reimagined menu at the Oasis Restaurant, the vibrant poolside venue. Guests can now savor an expanded selection for lunch, dinner and refreshing beverages in a relaxed setting. Vegetarian guests will love the fresh Falafel salad, while those with heartier appetites can indulge in the Smashed Cheddar Burger and Pulled Barbecue Pork Sandwich. Join us by the pool and treat your taste buds to our latest culinary creations. 


Guests of Disney Springs Resort Area Hotels receive additional benefits to add value to their Orlando area vacation experience, including:

  • Complimentary transportation – Hourly bus shuttle service for Disney Springs Resort Area Hotels guests is available to all Walt Disney World Theme Parks. Individual hotel shuttle schedules vary. 
  • Early Access – Disney Springs Resort Area Hotels guests enjoy even more magic with 30-minute early entry to any theme park daily.  
  • Golf—Tee times can be booked up to 90 days in advance, and there are discounts on greens fees and rental equipment for all four Walt Disney World Golf courses.
  • Passport to Savings—an exclusive booklet featuring discounts and special offers from select Disney Springs restaurants, shops, and kiosks.

 

Festivities for the Entire Family

 

  • Embark on a culinary adventure across six different continents now through November 22 at the EPCOT® International Food & Wine Festival. Discover an array of Global Marketplaces—festival-exclusive kiosks serving delectable dishes and specialty sips inspired by countries and cultures around the world.

 

  • Starting November 14, prepare for a spectacular season of holiday joy throughout Walt Disney World® Resort. In all four Theme Parks and beyond, you’ll discover special moments around every turn as you get wrapped up in everything from enchanting events to sensational shopping and more. 

 

Entertainment offerings are subject to change without notice. Admission to Walt Disney World ® Resort Theme Parks and select special events requires a separately priced ticket valid only during specific event dates and hours. Inclement weather conditions may also affect outdoor entertainment.

Artistry Restaurants Expands Senior Leadership Team Ahead of Continued Growth Plans for 2026

 Following a year of unprecedented growth, Central Florida-based Artistry Restaurants has fortified its executive team with new appointments as the company prepares to continue expanding its footprint in the coming year with new market entries, brand expansions and more.


Said Bryan Lockwood, CEO, Artistry Restaurants, “This year began a phase of extraordinary growth for Artistry Restaurants and its portfolio of brands as we celebrated milestone after milestone that took us from five brands to seven, expanded our presence into new markets, and grew our footprint by 75%. We expect that momentum to continue into 2026 and have reinforced our executive team in key areas to help lead the way behind a unified vision.”


Artistry Restaurants kicked off 2025 with the launch of a new concept, The Chapman (pictured), which was soon followed by the acquisition of the 20-unit Hickory Tavern, the expansion of its Boca concept with the opening of a third location, and the adoption of a renewed commitment to authentic, locally sourced seafood for its multi-unit Shrimp Basket brand.



As Artistry enters 2026, the focus is on the expansion of its popular Oak & Stone elevated pub concept with three new locations set to open, including one that adds Texas to the group’s growing list of markets. Also planned is the roll-out of refreshed menus across all seven of its brands which began this month. Throughout, the company is continuing to place an even greater emphasis on its core mission, leading with heartfelt hospitality – a mantra that begins at the top.


Artistry Restaurants attributes its dynamic growth and success to the thoughtful re-imagining of its senior leadership team to drive that vision forward. What began with the addition of Lockwood in September 2024, soon followed with the appointments of Chief Operating Officer Jason Brooks, Chief Innovation Officer Chef Clifford Pleau, Chief Operating Officer/The Artistry Collection Marshall Hamilton, and Brand Presidents Jeff Brooks (Shrimp Basket) and Sam Aquilar (Oak & Stone).


As the company looks ahead to the coming year, they have rounded out the executive team with the following appointments that deepen Artistry’s bench strength in strategic areas:


Michael RubkeChief Financial Officer As Artistry’s newly appointed CFO, Rubke will be focused on streamlining and strengthening the company’s financial team and reporting processes, while bridging the gap between the field and home office to ensure the group remains well-positioned for continued growth. Based in the Los Angeles area, Michael previously worked alongside Lockwood as the CFO of Stonefire Grill. With a proven track record of implementing effective operational and financial programs and people development, Rubke has held CFO and COO positions for multiple hospitality groups including Mastro’s, Bottega Louie, Saddle Ranch, The Edison, and Clifton’s Republic. 


Melissa EldersVice President of Marketing Since joining Artistry Restaurants in May 2023, Elders has been singularly focused on building a powerhouse marketing team committed to elevating the company’s portfolio of brands and strengthening guest connections via an expanded social media presence, enhanced brand storytelling, and the roll out of numerous successful campaigns. Working seamlessly with Operations, Culinary, and Supply Chain, Elders has brought an integrated, strategic, and guest-centric approach to Artistry’s marketing efforts, while her collaborative leadership style and strategic vision continue to raise the bar for how Artistry presents itself both internally and externally. 


Will HeadleyVice President of Business Intelligence Headley is transitioning back into the role of VP of Business Intelligence, a position he previously held before stepping into operations services. Will’s deep knowledge of Artistry’s business along with his prior experience will drive the company’s continued success in aligning business intelligence with operational goals. With a focus on leveraging data, analytics, and reporting to drive strategic decisions for all seven Artistry brands, Headley will provide valuable insight that enhances company and brand performance at every level.


Kirsten Terrell¸ Vice President of Operations Excellence With a career focused on developing talent, strengthening operations, and leading new unit growth, Terrell will lead operations and training for Artistry, with a strong emphasis on field support. Most recently, Kirsten oversaw 20+ new store openings annually for Outback Steakhouse, while coordinating with design, construction, facilities, licensing, training, and operations. As a Managing Partner earlier in her career, Terrell became a top performer in sales growth and profitability, which led to the operation of a certified training restaurant that prepared leaders for every level for success. Terrell was honored twice as Managing Partner of the Year and the Home Office Outbacker of the Year.


Artistry Restaurants is currently preparing for the opening of Oak & Stone in Cape Coral, Florida, its eighth location along the state’s Gulf Coast. Slated to open in November 2025, it is the first in a series of openings for the concept which includes the addition of locations in The Villages, Florida and McKinney, Texas, both scheduled for roll-out in 2026.


“The excitement around Artistry’s new leadership team was felt companywide during a recent annual meeting where our talented associates from across each of our brands gathered to rally behind our lead with heart ethos,” said Lockwood. “That singular vision continues to differentiate Artistry and its brands while driving all that we do.”


About Artistry Restaurants is a diverse restaurant platform on a mission to spread joy through immersive experiences centered on heartfelt hospitality. Artistry strives to create value through the acquisition, consolidation, operation, and expansion of attractive restaurant brands. Artistry Restaurants currently operates 51 restaurants in five states across seven brands, including Atlantic Beer & Oyster, Boca, The Chapman, Hickory Tavern, Oak & Stone, Sandbar Amelia Islandand Shrimp Basket. During 2025, the restaurant group has experienced unprecedented growth with the acquisition of the 20-unit Hickory Tavern, which marked Artistry’s entry into the Carolinas; the opening of its third Boca location in Lake Mary, Florida and plans for multiple new Oak & Stone location openings over the next 18 months. For more information, visit www.artistryrestaurants.com.

SARAH’S OIL In Theatres November 7, 2025



Sarah’s Oil – Tickets on Sale now


SARAH’S OIL

In Theatres November 7, 2025


Hello dear readers I´m excited to share a new featurette that takes a closer look at the story behind the film, featuring Zachary Levi and Sonequa Martin-Green. Tickets are now on sale for Amazon MGM’s highly anticipated drama SARAH’S OIL, inspired by a true story, opening in theaters on November 7.





Sarah’s Oil is based on the remarkable true story of Sarah Rector, an African American girl born in Oklahoma Indian Territory in the early 1900s, who believes there is oil beneath the barren land she’s allotted and whose faith is proven right. As greedy oil sharks close in, Sarah turns to her family, friends, and some Texas wildcatters to maintain control of her oil-rich land, eventually becoming among the nation's first female African American millionaires—at eleven years old.

 

The talented cast includes Zachary Levi (Shazam!, The Unbreakable Boy), Sonequa Martin-Green (Star Trek: Discovery, Space Jam: A New Legacy), Naya Desir-Johnson (The Equalizer, A Thousand and One), and Hispanic Actor Mel Rodriguez (Little Miss Sunshine, CSI: Vegas).


Directed by: Cyrus Nowrasteh

Inspired by the book: “Searching for Sarah Rector” by Tonya Bolden

Cast: Zachary Levi, Naya Desir-Johnson, Sonequa Martin-Green, Garret Dillahunt, Mel Rodriguez, Kenric Green, Bridget Regan

Genre: Drama

Rating: PG for thematic content, some violence, language including racial slurs, a suggestive reference and brief smoking

 

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