No Matter the Season, Life’s better with Jarlsberg®!
A wise, anonymous mastermind once said: “You can’t make everyone happy. You’re not cheese.” This mastermind obviously never met Jarlsberg®.
As we embrace Labor Day and enjoying cheeseburgers poolside at every last summer BBQ, and as we transition into the back-to-school and tailgating fall season, there’s only one mantra worth keeping in mind: Life’s better with Jarlsberg®. Truly the cheese of all seasons, Jarlsberg® melts fall into winter, winter into spring, spring into summer, and, of course, summer into fall; so top off Summer 2021 with Jarlsberg®, the tastiest, most versatile cheese on earth!
Jarlsberg® is the cheese to please – it literally makes every single dish, snack, or treat at least 1000 times more delicious, transforming meals into cherished moments with its incomparable mild, mellow, and nutty flavor. Planning an end-of-summer barbeque? Look no further than Jarlsberg® Cheese, and we guarantee your BBQ will be the hit of the summer! Melt-in-your-mouth cheeseburgers? Check. A beautifully curated cheeseboard? Check. The best fondue station of all-time? Check. Top off the summer with Jarlsberg®, and you’ll be *falling* hard for your new favorite cheese as summer fades into autumn.
Famous across the world for its mild and nutty taste, Jarlsberg® is a subtle yet versatile cheese that brings premium taste to every dish on every occasion– from summer BBQs and picnics at the beach to the perfect addition to any packed-lunch. Add a slice (or a few!) of Jarlsberg® to any average sandwich, or even as a snack with crackers or fruit, and your kids will be the talk of any lunch table for the rest of the year! And be sure to treat yourself as well… Add some much-needed flavor to any boring work lunch with Jarlsberg® Cheese and watch your brain cells (and taste buds!) jump with joy back to life as you find yourself much more satisfied and productive as you crush the rest of your work. Then, top off the perfect day by melting as much Jarlsberg® Cheese as you want to your favorite dinner dish– whether it’s tacos, tortillas, a special salad, or gooey grilled cheese toasties, Jarlsberg® is guaranteed to improve any meal; because regardless of what you’re cooking, if it’s great with cheese, it will be even better with Jarlsberg®!
Jarlsberg® Cheese is a mild, semi-soft, part skim cheese made from cow’s milk. It is famous around the world for its characteristic mild, sweet and nutty taste and its large round holes, either cut to suit your needs (wedges, slices, chunks) or as a grab-and-go cheese (cheese snacks). Jarlsberg® is the #1 specialty cheese brand in the USA. Jarlsberg® is naturally lactose-free and suitable for vegetarians. For more recipes go to www.jarlsberg.com.
Here’s a couple of delicious recipes to get you started!
Sloppy Joe with Jarlsberg®
150 g Jarlsberg®
1 large onion
2 cloves garlic
75 g chorizo sausage
400 g ground meat
3 tbsp tomato paste
200 g canned tomatoes
3 tbsp Worcestershire sauce
Salt and pepper
4 pcs brioche bread
1 red onion
Finely chop the onion, garlic, and chorizo. Fry for a few minutes in a little oil or butter in a frying pan and then add the ground meat.
Fry over high heat until everything has browned, then lower the temperature. Add the tomato paste, canned tomatoes, and Worcestershire sauce. Season with salt and pepper and simmer until the mixture becomes a thick sauce. It should not be runny. Lightly toast the bread in a hot pan. Cut the Jarlsberg® cheese into slices.
Thinly slice the vegetables and pickles. Spoon the sauce onto the bread and top with vegetables and pickles, and lots of Jarlsberg®.
Tortillas with Steak and Jarlsberg®
150 g Jarlsberg®
2 red onions
400 g beef tenderloin or entrecote (a whole piece)
65 g lettuce
100 g cherry tomatoes
1 small pot cilantro
12-16 small tortillas
Juice of 1 lime
1 garlic clove
1 bunch fresh cilantro, finely chopped
1/2 – 1 green chili pepper
Salt and pepper
1 finely de-seeded chopped tomato
1 tbsp finely chopped red or yellow onion
Start by making the guacamole. Mash together the avocado with the lime juice. Add the garlic using a garlic press, as well as the finely chopped cilantro. Taste the chili pepper to check how spicy it is, then add finely chopped chili pepper and season with salt and pepper to taste. You can also add tomato and onions if you wish.
Grate the Jarlsberg® and put it in a bowl. Slice the red onions and peppers into wedges and fry or grill them hard in a pan over high heat. Fry the meat in a little oil at a high temperature for about 3 minutes on each side. Set aside to rest.
Cut up the tomatoes and wash the lettuce. Grill the tortillas in a hot pan, while slicing the meat into thin strips. Serve the freshly grilled tortillas with the guacamole, vegetables, and meat. Top with lots of shredded Jarlsberg® and fresh cilantro.
For more recipes, go to www.jarlsberg.com.
To purchase online, head straight to: https://shop.norseland.com/
About Jarlsberg® Cheese:
In 1956, we created Jarlsberg® Cheese, using an original Norwegian recipe. Why does Jarlsberg® cheese taste so mild, nutty and delicious? It’s all part of the legend…and Norway’s most guarded recipe! To learn more about Jarlsberg®and get recipe inspiration, visit the website at www.jarlsberg.com and follow Jarlsberg® on Instagram (@Jarlsberg_) and on Facebook (@JarlsbergUSA).
Norseland, Inc., owned by TINE SA, is the exclusive importer, sales and marketing agent responsible for the continued success of Jarlsberg® in the United States.